The Reasons Why Rice Cookers Are Popular

The magic of the rice cooker is that you only need to press a button (although a more advanced one may have several buttons), and then you can get perfectly fluffy white or brown rice in 20 to 60 minutes. You don't need any skills to make it, and if you have any leftovers, the cooking pot can double as a storage bowl.
Whether you only eat rice several times a week or several times a day, the rice cooker will change the rules of the game. HUIJIAFU shows you some of the reasons why rice cookers are popular.

Rice cookers simplify the cooking process

If you like to eat rice and always prepare rice, then rice cookers are a must. Instead of boiling water on the stove, stir the rice, cover it and stew it (and watch the timer). All you have to do is put the rice and water into the cooking pot, put it into the rice cooker, and press a button. There is no need to peep under the lid to make sure your calories are not too high or too low, or worry about looking after the pot to prevent the rice from burning at the bottom. It can even keep your rice warm after cooking for hours. Some versions have delay timers that allow you to schedule when you want to cook.

A pot of rice offers so many choices, sweet and salty, that you can turn leftovers into a variety of delicious meals in the next few days. The versatility of rice is particularly attractive to reduce food waste, which is the top priority of the kitchen. The rice cooker allows you to cook stably, and it is easier to clean and store.

Please consider the price, size and function

If you plan to cook rice for one or two people, you don't need to buy a large full-featured rice cooker-unless, of course, cost and space are not a problem. If you just want to make life easier with a rice-based diet, all you need is a basic one-click. In fact, the easier-to-use version, usually the smallest, makes more sense for home kitchens and is the most durable. 

The working mechanism of the rice cooker is quite simple (the heating element heats the cooking bowl to boiling temperature and then closes or closes automatically after the rice is cooked), so you don't have to buy anything fancy to make rice.

If you are interested in making things other than rice, then multi-functional commercial rice cookers are your best choice. Rice cookers with multiple programs and even stress functions will be able to make a wide variety of foods-especially useful for people with smaller kitchens to make room for stoves or ovens.

Not only can you cook rice

Maybe you just don't like rice. It doesn't matter-rice cookers may still be worth having. The simplest model has a button to switch to a warm setting after the rice is cooked, but the more advanced models have porridge, steaming and even cake-making modes. You can also easily make instant noodles in an electric rice cooker. Basic curry is another option.

Just assemble all the raw materials, such as diced spices, selected proteins and corresponding ingredients. You can find curry bags in most Asian grocery stores. Just follow the listed instructions on how much foundation to use. A more modern and advanced rice cooker will have a program for curry and stew.