7 Delicious Frozen Pepper Recipes You'll Love

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### Roasted Frozen Pepper and Potato Soup.

#### Ingredients:

- 2 frozen bell peppers.

- 1 frozen onion.

- 2 cups frozen diced potatoes.

- 4 cups vegetable broth.

- 1 tsp garlic powder.

- Salt and pepper to taste.

#### Instructions:

1. Preheat your oven to 400°F (200°C).

2. Place the frozen bell peppers and onion on a baking sheet. Drizzle with olive oil and roast for 25-30 minutes until they are softened and slightly charred.

3. In a large pot, combine the roasted peppers and onion with the frozen diced potatoes, vegetable broth, garlic powder, salt, and pepper.

4. Bring the mixture to a boil, then reduce heat and let simmer for 15-20 minutes.

5. Use an immersion blender to blend the soup until smooth.

6. Serve hot and enjoy!

### Frozen Pepper and Corn Salsa.

#### Ingredients:

- 1 cup frozen bell peppers, diced.

- 1 cup frozen corn.

- 1/2 cup diced red onion.

- 1/4 cup chopped fresh cilantro.

- 1 jalapeno, seeded and diced.

- Juice of 1 lime.

- Salt and pepper to taste.

#### Instructions:

1. Thaw the frozen bell peppers and corn by running them under cold water. Drain well.

2. In a bowl, mix together the bell peppers, corn, red onion, cilantro, jalapeno, lime juice, salt, and pepper.

3. Allow the salsa to sit in the refrigerator for at least 30 minutes to let the flavors meld together.

4. Serve with tortilla chips or as a topping for tacos.

By following these step-by-step instructions, you can easily make these delicious frozen pepper recipes that are perfect for any occasion. Enjoy the flavors and creative combinations that frozen peppers can bring to your dishes!

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